KVK Anjaw conducted method demonstration on Bordeaux mixture preparation
Citrus being one of the important fruit crops of Anjaw district of Arunachal Pradesh, its proper management is paramount for getting higher yield. Keeping these facts in view a method demonstration was conducted by a team of KVK Anjaw on Bordeaux preparation and its application in Citrus Orchard at Sopliang village on 12th August 2015. Altogether 48 farmers participated in the programme. Mr. Senpon Ngomle, Subject Matter Specialist (Plant protection) brief the farmers about its usefulness and its application in citrus orchard. Later he gave a detail step by step demonstration on its preparation and also suggested the farmers to follow precautionary measures while preparing.
